food safety manager
9 skills tagged

Build HACCP-aligned audit protocols mapped to facility hazards and regulatory requirements

Generate FDA-compliant audit reports, CAPs, and facility assessments for food safety operations

Prepare for FDA inspections with FSMA compliance audits and gap analysis

Transform audit documentation into regulatory-mapped corrective action plans

Map allergen pathways and build regulatory-compliant control plans

Systematically assess allergen cross-contamination risks using HACCP protocols

Build and validate HACCP plans with operation-specific hazard analysis and critical control points

Audit FDA FSMA and HACCP compliance to identify gaps before regulatory inspections

Build and audit HACCP plans with hazard analysis and FDA/USDA compliance verification